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Slow Cooker Tomato Basil Soup

Slow Cooker Tomato Basil Soup

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Crock Pot Tomato Basil Soup... Definitely takes patience, but if tastes just as good reheated as it does fresh, and it definitely makes enough for leftovers.

Ingredients:
  • 3 - 15 oz. cans of petit diced tomatoes, with juice
  • 1 C finely diced celery
  • 1 C finely chopped carrots
  • 1 C finely diced onions
  • 1 tsp dried oregano
  • 1/4 C fresh basil, minced
  • 4 C chicken broth
  • 1/2 C flour
  • 1 C freshly grated Parmesan Cheese
  • 1/2 C butter
  • 2 C half and half, warmed
  • 1 tsp salt
  • 1/4 tsp black pepper

Read full instructions on : yourhomebasedmom.com


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